Jennifer Garner Reveals Her Mom's Love for Cooking Show Fame
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Los Angeles, March 30 (NationPress) Hollywood star Jennifer Garner has revealed that her mother, Patricia, has become a beloved guest on her culinary series, 'Pretend Cooking Show'.
The actress highlighted two standout episodes from her cooking show where she shares delightful recipes from her kitchen, as reported by 'People' magazine.
She expressed, “She's incredibly funny and absolutely loves the attention. When people greet her, she beams with joy. She's quite opinionated about our cooking choices and often claims that her episodes are the best. And I must admit, she has been right about many things over the past 53 years of my life, so why not this as well?”
Garner further added, “I cherish having my mom by my side because she's adorable and simply the best. Plus, she makes a serious scene partner. One memorable moment was when we made bagels together, which was hilarious. Another time, I attempted to whip up beef bourguignon and nearly set my kitchen ablaze, which was quite the adventure.”
As mentioned in 'People', this enthusiastic home chef recently collaborated with KitchenAid to unveil the Artisan Plus Stand Mixer, touted as “the most significant enhancement to its Tilt-Head Stand Mixer in 70 years.”
This innovative product aims to enhance mixing precision, featuring an expanded speed range, a built-in LED bowl light, and silicone edges that continuously scrape the bowl. Garner reminisced about dreaming of owning a KitchenAid stand mixer during her childhood.
She remarked, “I wanted one more than anything else. Watching your mixer work while multitasking in the kitchen was the coolest feeling, and they have such a beautiful design. I've always referred to it as my BFF. I often cook early in the morning to have fresh meals ready for my kids when they wake up or to prepare dough before my morning workouts.”
Garner, who shares children Violet, 20, Seraphina, 17, and Samuel, 14, with her former spouse Ben Affleck, reflected on the most significant dish she has prepared for her family.
“I've baked countless birthday cakes over the years. When you tally it up, I've been a mom for 20 years, which means 20 plus 17 plus 14 cakes, plus many more for others—that's a significant number of cakes! The aroma of fresh bread in the house holds a special place in my heart because my mother used to bake bread on Sundays, and it always made our home feel warm and inviting. The smell of baking bread is incredibly nurturing,” she concluded.