Are Unqualified Practitioners and Self-Styled Dietitians Worsening India’s Obesity Crisis?
Synopsis
Key Takeaways
- Importance of verified qualifications in dietary practice.
- Obesity is a public health crisis that requires scientific approaches.
- Visceral fat is a significant health risk, regardless of overall weight.
- Caution is necessary with the use of GLP-based medications.
- There is a need for regulations and guidelines in the dietary field.
New Delhi, Dec 9 (NationPress) Unqualified practitioners and self-styled dietitians are exacerbating India’s obesity crisis through misinformation, according to Union Minister of State for Science & Technology Jitendra Singh.
During a panel discussion at the ongoing India International Science Festival (IISF) in Panchkula, Haryana, Singh highlighted the complexities of India’s obesity landscape, driven by societal behaviors, market forces, and widespread misinformation.
“The primary issue in India isn’t a lack of awareness, but rather the rampant spread of disinformation. Every neighborhood has a dietitian, yet there is no system in place to verify their qualifications. Irresponsible advice and untested remedies can be even more detrimental than obesity itself,” he stated.
The Minister emphasized the importance of addressing obesity with scientific rigor, noting that it transcends mere cosmetic concerns. He urged policymakers to implement measures that protect individuals from misleading treatments.
“Obesity is a significant public health issue in India, not just a cosmetic problem. It requires a scientific and policy-driven approach,” Singh remarked.
He pointed out that the societal perspective in India often regards obesity as a cosmetic issue, which has hindered essential scientific discussions on the topic.
Singh also noted the distinctive phenotype of Indians, particularly the higher incidence of central or visceral obesity among Oriental populations.
“For Indians, the waistline conveys more critical information than the weighing scale,” he stressed, indicating that visceral fat is an independent risk factor, even when overall body weight appears normal.
In light of the rising popularity of GLP-based medications, the Minister urged caution, highlighting that long-term effects may only become apparent after several years.
He recalled past public health errors, such as the unregulated shift to refined oils in the 1970s and 80s, which had unforeseen adverse effects. Accurate clinical insights often emerge from analyzing outcomes over long periods,” he noted.
The Minister also addressed emerging issues like sarcopenia and “Ozempic face,” which are associated with rapid or drug-induced weight loss, emphasizing that the complete range of physiological impacts remains largely unknown.
Furthermore, he pointed to the increasing variety of metabolic complications in India.
“Previously, one in three outpatient department patients had undiagnosed diabetes; now, every third patient presents with fatty liver. The range of conditions is expanding, necessitating a more scientific and regulated approach to manage it,” he stated.