Is ‘World Food India 2025’ Elevating India’s Role in Global Agri-Food Value Chains?
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Synopsis
Discover how ‘World Food India 2025’ is positioning India as a leader in the global agri-food landscape. With record investments and international collaborations, this event is set to revolutionize food processing and sustainability in the country.
Key Takeaways
- Record investments exceeding Rs 1,02,000 crore.
- International partnerships established to enhance food processing.
- Focus on sustainable practices and innovation.
- Government initiatives to support grassroots entrepreneurs.
- Commitment to becoming a global supplier in agri-food.
New Delhi, Sep 29 (NationPress) The ‘World Food India 2025’ has reaffirmed India’s emergence as a global hub for food processing, innovation, and sustainable practices, the government stated on Monday.
With unprecedented investments, enhanced international partnerships, and a clear alignment with the vision of establishing India as a world leader in agri-food value chains, the four-day event has created a robust framework for future growth and global collaboration in the sector, according to the Ministry of Food Processing Industries.
Throughout the summit, it facilitated the signing of Memorandums of Understanding worth over Rs 1,02,000 crore, marking one of the largest investment commitments ever in the Indian food processing sector.
The Ministry of Food Processing Industries also fostered collaborations with leading academic and research institutions including NIFTEM-T and NIFTEM-K, promoting technology transfer and partnerships in food fortification, nutraceuticals, and startup incubation.
Inaugurated by Prime Minister Narendra Modi, the event convened global leaders, policymakers, industry executives, and innovators to discuss the future of food and agriculture.
During his inaugural speech, the Prime Minister highlighted India’s role as a reliable global supplier, underscoring its agricultural diversity, growing middle-class demands, and government initiatives such as 100% FDI, the Production Linked Incentive Scheme, and Mega Food Parks.
On this occasion, the Prime Minister also announced credit-linked subsidies to 26,000 beneficiaries for micro projects totaling Rs 2,518 crore under the PMFME scheme, illustrating the government’s dedication to empowering grassroots entrepreneurs.
The CEO Roundtable, co-chaired by Union Ministers Nitin Gadkari and Chirag Paswan, welcomed participation from over 100 CEOs representing top Indian and multinational companies. Discussions centered on sustainable investments, biodegradable packaging, waste valorization, the potential of the blue economy, and reforms in logistics and transport to lower costs and boost competitiveness.
A series of government-to-government meetings strengthened India’s international partnerships, with delegations from Russia, Sri Lanka, Morocco, Maldives, Portugal, New Zealand, Zimbabwe, Uganda, Eswatini, and Kuwait engaging with Indian counterparts to explore deeper cooperation in agriculture and food processing. These discussions further solidified India’s role as a trusted partner in global agri-food value chains.
Point of View
It’s crucial to acknowledge the transformative potential of events like ‘World Food India 2025’. They not only bolster India's agricultural framework but also enhance its stature on the global stage. The commitment to sustainable practices and innovation resonates well with current global market trends, affirming the government's strategic direction.
NationPress
29/09/2025
Frequently Asked Questions
What is the significance of ‘World Food India 2025’?
The event underscores India’s ambition to become a global leader in food processing and sustainability, showcasing record investments and international collaboration.
How much investment was committed during the summit?
The summit facilitated commitments exceeding Rs 1,02,000 crore, marking a historic moment for the Indian food processing sector.
Who inaugurated the event?
The event was inaugurated by Prime Minister Narendra Modi, who highlighted India's agricultural diversity and government initiatives.
What role do academic collaborations play in this initiative?
Collaborations with institutions like NIFTEM-T and NIFTEM-K are essential for advancing technology transfer and innovation in food fortification and nutraceuticals.
Which countries participated in the government-to-government meetings?
Delegations from countries such as Russia, Sri Lanka, Morocco, and New Zealand engaged in discussions to explore deeper cooperation in agriculture and food processing.
