What Happened with the 340 kg of Unlabelled Meat Seized in J&K’s Srinagar City?
Click to start listening
Synopsis
In a shocking turn of events, authorities in Srinagar seized 340 kg of unlabelled meat, raising alarms about food safety standards. This incident highlights ongoing concerns about food quality in the region, especially after a recent scandal involving rotten meat. Dive into the details of this crucial development.
Key Takeaways
- 340 kg of unlabelled meat seized in Srinagar.
- Authorities emphasize ongoing inspections for food safety.
- Last month’s scandal involved the discovery of rotten meat.
- Local leaders raise concerns over food quality.
- Legal actions are underway regarding the seized meat.
Srinagar, Sep 7 (NationPress) On Sunday, authorities confiscated 340 kg of unlabelled meat that was being transported in an auto-rickshaw in the city of Srinagar, Jammu and Kashmir.
According to officials, the unlabelled meat had been delivered to the Air Cargo terminal in Srinagar.
“The seizure was executed after the enforcement team from the deputy commissioner’s office, along with the state sales tax department, relayed the information. In a prompt response, staff from the food safety department and police collaborated to seize the shipment right outside the Air Cargo terminal,” the officials stated, noting that the meat was discovered without the necessary label or declaration.
Subsequent legal actions have been initiated, and the investigation is ongoing, officials added.
The authorities have emphasized that such inspections will persist to guarantee adherence to food safety and taxation regulations.
It is worth mentioning that a scandal involving rotten meat occurred in Kashmir last month, when officials from the food safety department uncovered hundreds of kilograms of spoiled meat and poultry during raids on several storage facilities, eateries, and restaurants.
This scandal incited significant outrage and fear among the populace, leading to rampant speculation regarding the origins of such vast quantities of spoiled meat entering the Valley.
Recently, food safety officials conducted a raid on a restaurant in Ganderbal town, recovering more rotten meat.
Religious, political, and social leaders, along with activists, have expressed serious alarm over the presence of rotten meat, particularly in minced meat products that were sold in large volumes before the scandal broke.
During their weekly sermons, religious figures, including Mirwaiz Umar Farooq, voiced their dismay over the sale of such spoiled meat in the Valley.
Mirwaiz Umar Farooq was taken aback by the fact that the proprietors of all implicated storage facilities, eateries, and restaurants where rotten meat was found were local residents.
Point of View
It's imperative to recognize the critical need for stringent food safety measures in our communities. The recent seizures in Srinagar underscore a growing concern about compliance with health regulations, emphasizing the responsibility of local businesses to ensure consumer safety. The ongoing investigations must hold accountable those who compromise public health, reinforcing the need for transparency and trust in food supply chains.
NationPress
07/09/2025
Frequently Asked Questions
What triggered the seizure of the unlabelled meat?
The seizure was prompted by information shared by the enforcement team of the deputy commissioner and the state sales tax department.
What are the consequences of this seizure?
Legal proceedings have been initiated, and the matter is currently under investigation by relevant authorities.
