Calcutta HC Division Bench lifts stay on West Bengal hospital food hike to ₹112
Synopsis
Key Takeaways
A Division Bench of the Calcutta High Court on Tuesday, 4 August set aside an interim stay that had been imposed by a single-judge Bench on the West Bengal government's decision to nearly double the per-patient food allocation at state-run hospitals — from ₹57 to ₹112 per day. The order clears the legal path for the revised food budget to take immediate effect across government hospitals in the state.
Background: The Allocation Hike and the Legal Challenge
The West Bengal government issued a notification on 23 July this year revising the per-patient daily food allocation upward from ₹57 to ₹112 — an increase of nearly 97%. The move was part of the new state government's stated commitment to improving the quality of meals served to patients in public health facilities.
Shortly after, an organisation approached the Calcutta High Court, challenging the notification before a single-judge Bench of Justice Krishna Rao. The petitioner argued that since a separate case concerning the fixation of patient food allocations was already pending before the court, the state government could not unilaterally revise the rate on its own. Justice Rao accepted this contention and granted an interim stay, temporarily halting the implementation of the revised allocation.
Division Bench Overturns the Single-Judge Order
The West Bengal government moved swiftly, challenging the single-judge's stay before a Division Bench comprising Justice Shampa Sarkar and Justice Ajay Gupta. The matter was heard on Tuesday afternoon, following which the Division Bench set aside the interim stay.
In its observations, the bench noted that it was 'not desirable' that legal complications prevent the state government from taking positive welfare measures. The ruling effectively removes all immediate legal obstacles to implementing the higher food budget in state hospitals.
Why the Hike Matters for Hospital Patients
The revision addresses a long-standing grievance. State-run hospitals in West Bengal have faced repeated complaints over the years about the poor quality of food served to admitted patients. The government's consistent position has been that the previous allocation of ₹57 per patient per day made it virtually impossible to source and serve nutritionally adequate meals.
Notably, this is not the first time the adequacy of hospital food budgets has come under scrutiny in the state — the issue has periodically surfaced in public discourse and court proceedings alike. The new allocation of ₹112 is intended to bring measurable improvement to the meals provided.
What Happens Next
With the Division Bench order in place, the state government can now proceed with implementing the ₹112 per-patient food allocation without further legal hindrance — at least until the pending case on the broader issue of fixing patient food rates is heard and decided on merits. The underlying petition before the single-judge Bench is expected to continue on its own track. Authorities and patient welfare groups will be watching whether the revised allocation translates into tangible improvements in hospital meal quality on the ground.