How Did Delhi Achieve Zero Paddy Stubble Burning This Winter?
Synopsis
Key Takeaways
- Zero incidents of stubble burning recorded in Delhi this winter.
- Collaboration between Agriculture and Environment Departments was crucial.
- Continuous monitoring and farmer engagement were key components.
- Winter Action Plan was strictly enforced for pollution control.
- Awareness campaigns were conducted to educate farmers.
On December 13, Delhi Chief Minister Rekha Gupta announced that the city recorded no instances of stubble burning throughout the winter season, showcasing a major triumph of the government's pollution management strategy.
In 2025, paddy was harvested from around 7,000 acres of land, yet the dedicated and systematic interventions from the department led to a remarkable achievement of zero stubble burning incidents.
Gupta emphasized that this accomplishment was made possible through collaborative efforts between the Agriculture Unit of the Development Department and the Environment Department, continuous monitoring, and strong farmer engagement.
Winter air quality deterioration presents a serious challenge for Delhi, with stubble burning being a primary contributor.
In response, the Delhi Government enforced the ‘Winter Action Plan’ as per the guidelines from the Commission for Air Quality Management (CAQM), she stated.
The Agriculture Unit, together with the Environment Department, adopted a zero-tolerance approach towards stubble burning and crop residue incineration, Gupta explained.
This success illustrates that pollution-related challenges can be effectively mitigated through appropriate policies, robust implementation, and farmer participation, stated CM Gupta.
She also mentioned that around-the-clock operations were initiated, with daily assessments led by Development Commissioner Shurbir Singh to ensure vigilant oversight of any stubble-burning activities and to facilitate prompt action against violations.
Furthermore, the Development Department conducted extensive field monitoring and education campaigns to deter stubble burning.
As part of this initiative, 11 teams consisting of Agriculture Extension Officers and Extension Assistants were assigned to perform continuous patrols across five key paddy-producing districts: North, North-West, South, South-West, and West. They monitored fields while simultaneously educating farmers about the detrimental effects of stubble burning.