Rajkot paneer samples fail safety tests; RMC destroys 269 kg of stale food ahead of Diwali
Synopsis
Key Takeaways
Four samples of loose paneer collected from establishments in Rajkot district have been declared substandard following laboratory analysis under the Food Safety and Standards Act, 2006, while the Rajkot Municipal Corporation (RMC) destroyed 269 kg of stale, expired and inedible food products during a special pre-Diwali inspection drive. The findings, announced on 6 November 2026, come as civic authorities stepped up surveillance across food outlets, dairy farms, and restaurants ahead of the festive season.
Paneer Samples That Failed Quality Standards
According to officials, the Food Department's surveillance checks flagged four establishments for substandard paneer. A sample from Fortune Milk & Food Products at Lati Plot was found to contain foreign fat exceeding permissible limits.
A sample from Shri Gayatri Dairy Farm on Punitnagar Main Road showed milk fat content below the prescribed threshold. Two further samples — from Prakashbhai Pravinbhai Harsoda near Satellite Chowk on Morbi Road and Bhagwati Trading at Vijay Plot-11 on Gondal Road — recorded lower-than-required milk fat, while their moisture content and foreign fat levels both exceeded the standards. The RMC said adjudication proceedings would be initiated against all four establishments.
Key Seizures During the Diwali Inspection Drive
As part of a special drive against food adulteration and poor hygiene, the Food Department inspected 62 establishments across the city. The largest single seizure was at Chamunda Farsan in Sitaram Nagar, under the Morbi Road bridge, where officials destroyed approximately 251 kg of material — including 21 kg of washing soda used in farsan preparation, 180 kg of stale spicy papdi, 30 kg of spicy sev and 20 kg of spicy boondi. A notice was issued over unhygienic storage and licensing violations, and a penalty of ₹5,000 was collected.
At The Hamper Store on Satya Sai Road, officials destroyed expired chocolate moulds, roughly 9 kg of chocolates produced using them, and around 18 kg of dark chocolate. A licensing notice was issued and an administrative charge of ₹2,000 was collected. At Avadh Dairy Farm on Mavdi Main Road, a notice was served over hygienic conditions and a sample of loose mixed milk was collected for laboratory analysis.
Samples Sent for Laboratory Analysis
The department collected five additional samples for testing: four farsan products — loose sev, spicy papdi, spicy gathiya and poha chivda — from Chamunda Farsan, and one loose mixed milk sample from Avadh Dairy Farm. All five have been dispatched to a laboratory under the Food Safety and Standards Act, 2006.
Administrative Action and Compliance Notices
Two establishments received formal notices over storage, licensing and hygiene practices; total administrative charges collected across the drive stood at ₹11,000. Several other establishments — including Shivam Medicines, Pratik Medicines, Shri Ganesh Dairy Farm, Sumit Provision Store, Chitra Provision Stores, Satnam General Stores at Pragati Complex and Krishna Trading in Jivraj Park — were directed to comply with food licensing requirements. The first six were each charged ₹500; Krishna Trading was charged ₹1,000.
The inspection covered areas including Pragati Complex, Rajnagar Chowk, Mayani Nagar Road, Ambika Township and Nana Mava Road. The RMC described the drive as part of its ongoing effort to curb food adulteration and ensure hygiene across food establishments during the festive period. Further results from the samples sent for laboratory testing are awaited.