FSSAI suspends licences of TCF Chocolates and Shivam Agro over hygiene violations

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FSSAI suspends licences of TCF Chocolates and Shivam Agro over hygiene violations

Synopsis

A consumer complaint about an e-commerce food order set off a chain of inspections that exposed cat droppings, pest infestations, expired ingredients, and corroded oil-blending tanks — earning TCF Chocolates a compliance score of just 14 per cent. FSSAI has now shut both TCF Chocolates and Shivam Agro down with immediate effect, in a pointed warning to food businesses that online sales do not shield them from on-ground accountability.

Key Takeaways

FSSAI suspended the licences of TCF Chocolates and Gifts Private Limited and Shivam Agro on 1 October 2026 with immediate effect.
TCF Chocolates had scored only 14 per cent in a previous compliance inspection due to missing documentation.
Inspectors found cat droppings, pest infestation, expired food colours , and cleaning chemicals stored near raw materials at TCF Chocolates.
Shivam Agro had stagnant sewage water, rodent activity, corroded equipment , and no functional in-house testing laboratory.
Both firms had labelling deficiencies ; Shivam Agro incorrectly declared cholesterol content on a plant-based edible oil product.
Both companies have been directed to cease all food business activities immediately during the suspension period.

The Food Safety and Standards Authority of India (FSSAI) on Thursday, 1 October 2026, suspended the licences of TCF Chocolates and Gifts Private Limited and Shivam Agro with immediate effect, following inspections that uncovered serious food safety and hygiene violations at both facilities in New Delhi. The action came after a consumer complaint about food ordered through an e-commerce platform triggered the initial inquiry into TCF Chocolates.

What inspectors found at TCF Chocolates and Gifts

Officials who inspected the TCF Chocolates and Gifts premises discovered poor hygiene and sanitation standards, active pest infestation, cat droppings, and uncovered drainage running through food processing areas. Expired food colours and flavours were found on site, and cleaning chemicals were reportedly stored in close proximity to raw materials, raising contamination concerns.

Food-handler hygiene was found to be inadequate, including lapses in jewellery control measures — a standard requirement to prevent physical contamination. Notably, TCF Chocolates had recorded a compliance score of only 14 per cent during a previous inspection, owing to the non-availability of required documentation.

Conditions discovered at Shivam Agro

At Shivam Agro, inspectors observed flies, garbage, stagnant sewage water, and spider infestation across the facility. Floors, equipment, walls, and ceilings were inadequately cleaned, and evidence of rodent activity was found alongside ineffective pest-control measures.

Inspectors also flagged rusting and corroded equipment, including iron and ferrous tanks and vessels being used for blending edible oil — materials whose suitability for food-contact applications the company could not satisfactorily demonstrate. Food ingredients were found stored alongside non-food items, with products kept in corridors and temporary storage areas, contrary to prescribed safety norms.

The facility lacked a functional in-house laboratory, and the company failed to produce records of periodic testing of finished food products during the inspection.

Labelling deficiencies and regulatory action

Both firms were found to have labelling deficiencies. TCF Chocolates and Gifts did not adequately declare food product names on labels, while Shivam Agro was found to have incorrectly declared serving information and cholesterol content on a plant-based edible oil product.

'The licences of FBOs Shivam Agro and TCF Chocolates & Gifts Private Limited have been suspended with immediate effect following serious food safety violations identified during inspection,' FSSAI stated.

Both companies have been directed to immediately cease all food business activities for the duration of the suspension period.

Broader context

This action is part of FSSAI's ongoing drive to enforce compliance across food businesses operating through e-commerce platforms, a channel that has seen a sharp rise in consumer complaints in recent years. The regulator has increasingly used surprise inspections and complaint-based audits to identify operators whose on-ground practices fall far short of their registered standards. Both suspensions serve as a signal that low compliance scores and repeat violations carry material consequences.

Point of View

Corroded oil tanks, stagnant sewage — are not borderline lapses; they are systemic breakdowns that suggest inspections were either infrequent or ineffective. FSSAI's growing use of complaint-triggered audits is welcome, but it also exposes the limits of self-certification regimes that allow food businesses to operate largely on trust between inspections. The real test of this enforcement action is whether licences are reinstated on paper compliance alone, or whether re-entry requires demonstrated and sustained hygiene standards.
NationPress
1 Oct 2026

Frequently Asked Questions

Why did FSSAI suspend the licences of TCF Chocolates and Gifts and Shivam Agro?
FSSAI suspended both licences after inspections revealed serious food safety and hygiene violations, including pest infestations, expired ingredients, corroded equipment, and inadequate sanitation. The action against TCF Chocolates was triggered by a consumer complaint about food ordered through an e-commerce platform.
What specific violations were found at TCF Chocolates and Gifts?
Inspectors found cat droppings, pest infestation, uncovered drainage in food processing areas, expired food colours and flavours, and cleaning chemicals stored near raw materials. The company also had inadequate food-handler hygiene practices and had scored only 14 per cent in a previous compliance inspection.
What violations were uncovered at Shivam Agro?
Shivam Agro had flies, garbage, stagnant sewage water, spider and rodent infestation, corroded iron and ferrous tanks used for edible oil blending, and no functional in-house laboratory. The company also failed to produce records of periodic testing of finished products.
What happens to both companies now?
Both TCF Chocolates and Gifts Private Limited and Shivam Agro have been directed to immediately cease all food business activities for the duration of their licence suspension. They must address the identified violations before any reinstatement can be considered.
What are the labelling violations flagged by FSSAI?
TCF Chocolates and Gifts did not adequately declare food product names on its labels, while Shivam Agro incorrectly declared serving information and cholesterol content on a plant-based edible oil product. Both violations breach mandatory labelling norms under food safety regulations.
Nation Press
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