Can Just 5 Minutes of Junk Food Ads Increase Kids' Caloric Intake?

Synopsis
Key Takeaways
- 5 minutes of junk food ads can increase calorie intake.
- Children aged 7-15 years are particularly susceptible.
- Average increase of 130 kcals per day from ad exposure.
- Marketing of HFSS foods is linked to unhealthy eating patterns.
- Urgent policies are needed to protect children's health.
New Delhi, May 12 (NationPress) Just five minutes of exposure to junk food advertisements -- which are typically rich in saturated fats, sugar, and/or salt (HFSS) -- can significantly influence children and teenagers to increase their daily calorie intake, as revealed by a recent study.
The research indicated that children aged 7 to 15 who were exposed to just five minutes of these ads consumed an average of 130 extra kcals per day, which is comparable to the caloric content of two slices of bread.
Lead author Professor Emma Boyland from the University of Liverpool, UK, stated, "Our results provide critical new insights into the impact of unhealthy food marketing across various media on the dietary habits of young individuals."
"Even brief exposure to advertisements for foods high in fat, sugar, and salt can lead to increased calorie consumption and potential weight gain, particularly among youth who are more impressionable and whose eating habits can affect their long-term health," Boyland emphasized.
This study, based on a randomized crossover trial involving 240 volunteers between the ages of 7 and 15, was presented at the European Congress on Obesity (ECO) held in Malaga, Spain.
The analysis found that after viewing HFSS food advertisements, children consumed more snacks (+58.4 kcals), increased their lunch intake (+72.5 kcals), and had a total food intake (snack and lunch combined) that was higher by 130.90 kcals compared to after viewing non-food advertisements.
"Our findings indicate that marketing unhealthy foods results in persistent increases in caloric intake among young people, sufficient to promote long-term weight gain," Boyland noted.
Unhealthy weight gain during adolescence can lead to various health complications, including obesity, hypertension, diabetes, and even cancer.
The findings of this study will aid in the development of necessary food marketing policies aimed at safeguarding children’s health, according to the research team.