Gujarat natural farming federation unites 20,000 farmers, targets global exports

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Gujarat natural farming federation unites 20,000 farmers, targets global exports

Synopsis

Gujarat has quietly assembled one of India's largest natural farming collectives — 20,000 farmers, 22,500 hectares, a certified brand called 'Garvi', and a direct line to global markets via ONDC. With state subsidies, a university backing, and 40 district training centres, this is less a grassroots movement and more a structured agri-business play with export ambitions.

Key Takeaways

The Super FPO Gujarat Guild of Farmers Producer Company Limited has federated 20,000 natural farmers across 22 organisations in Gujarat.
Member farmers collectively cultivate approximately 22,500 hectares using chemical-free methods based on the Subhash Palekar model.
The federation's 'Garvi' brand currently markets more than 130 certified natural products , including Kesar mangoes.
State support includes ₹900/month for indigenous cow upkeep, ₹5,000/hectare for organic certification, and ₹2 lakh per FPO for retail infrastructure.
The federation is linked to the Central Government's ONDC platform to reduce intermediaries and improve farmer price realisation.
40 training centres have been established at district headquarters through the Gujarat Natural Farming Science University .

More than 20,000 natural farmers across Gujarat have been brought under a single federation with plans to market certified produce under a unified brand and expand into international export markets — a move organisers describe as a landmark step in scaling up natural farming across the state. The initiative was announced in Gandhinagar on 22 June 2025.

The Federation and Its Foundations

The body behind the effort is the Super FPO (SPNF) Gujarat Guild of Farmers Producer Company Limited, an umbrella federation of 22 farmer organisations built over the past decade by progressive farmer Hitesh Vora and agri-entrepreneur Madhav Joshi. According to Vora, member farmers collectively cultivate approximately 22,500 hectares of land using chemical-free, input-light methods.

Vora himself has practised natural farming for 10 years on a 90-acre farm, employing a five-layer horticulture model inspired by natural farming advocate Subhash Palekar. The model rests on five pillars: Beejamrut, Jeevamrut, Ghan Jeevamrut, mulching, and Waapsa. 'The movement has gained momentum with the guidance of Governor Acharya Devvrat and the support of the state government,' Vora said.

Government Support and Incentives

State assistance available to participating farmers includes ₹900 per month for maintaining indigenous cows, ₹5,000 per hectare for organic certification, and ₹2 lakh per FPO to establish farm-based retail outlets and stalls. The federation also operates 40 advanced training centres at district headquarters, set up through the Gujarat Natural Farming Science University, to provide technical guidance to growers.

The 'Garvi' Brand and Market Reach

The federation has launched the 'Garvi' brand, under which it currently markets more than 130 certified natural products, including Kesar mangoes. A supply centre at Kudasan, Gandhinagar distributes 35 varieties of cereals, pulses, spices, and daily-use products directly to consumers. To cut out intermediaries and improve price realisation for farmers, the federation has linked its operations to the Central Government's Open Network for Digital Commerce (ONDC) platform.

Infrastructure and Export Ambitions

Managing Director Madhav Joshi said plans are underway to establish an advanced procurement and collection centre with joint support from the Gujarat Natural Agriculture Development Board and the Horticulture Department. 'This centralised system will create facilities for modern storage and faster transportation of fruits, vegetables and grains,' Joshi said.

Notably, natural farming is already being practised on about 450 hectares in Gandhinagar district alone. Joshi expressed confidence that scientific support and organised marketing would open export markets to member farmers in the coming years. The broader goal, organisers said, is an integrated supply chain that connects growers to global buyers through collective branding, certification, and distribution.

Point of View

A university, a consumer brand, and ONDC integration into a single supply chain. That is a more sophisticated model than most farmer collectives in India have attempted. The real test will be whether the 'Garvi' brand can command a premium in export markets, where certification standards are stricter and competition from established organic exporters is intense. The federation's reliance on government support — ₹900/month cow incentives, ₹5,000/hectare certification grants — also raises a sustainability question: what happens to the economics if that support is withdrawn or scaled back?
NationPress
23 Jun 2026

Frequently Asked Questions

What is the Super FPO Gujarat Guild of Farmers Producer Company Limited?
It is a federation of 22 farmer organisations in Gujarat, representing over 20,000 natural farmers who collectively cultivate approximately 22,500 hectares. Founded by Hitesh Vora and Madhav Joshi, it aims to market certified natural produce under a common brand and access export markets.
What is the 'Garvi' brand launched by the Gujarat natural farming federation?
'Garvi' is the federation's certified natural produce brand, currently marketing more than 130 products including Kesar mangoes. Products are distributed from a supply centre at Kudasan, Gandhinagar, and are also available through the ONDC digital commerce platform.
What government support is available to farmers in this federation?
Participating farmers can access ₹900 per month for maintaining indigenous cows, ₹5,000 per hectare for organic certification, and ₹2 lakh per FPO to set up farm-based retail outlets. The Gujarat Natural Farming Science University also runs 40 training centres at district headquarters.
How does the federation plan to reach export markets?
The federation is building an advanced procurement and collection centre with support from the Gujarat Natural Agriculture Development Board and the Horticulture Department, which will provide modern storage and faster transportation. It has also integrated with the Central Government's ONDC platform to reduce intermediaries and improve market access.
What natural farming methods do federation members use?
Members follow a five-component model inspired by natural farming advocate Subhash Palekar, based on Beejamrut, Jeevamrut, Ghan Jeevamrut, mulching, and Waapsa. Federation founder Hitesh Vora has practised this approach on his own 90-acre farm using a five-layer horticulture model for the past 10 years.
Nation Press
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