Can Honey from Native Stingless Bees Combat Antibiotic Resistance?

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Can Honey from Native Stingless Bees Combat Antibiotic Resistance?

Synopsis

Australian researchers have unveiled groundbreaking findings about honey from native stingless bees, revealing its powerful antimicrobial properties. This honey, known as sugarbag honey, could provide a natural alternative to synthetic antibiotics, offering a beacon of hope in the ongoing battle against antibiotic resistance. Discover how this unique honey could change the landscape of medical treatments.

Key Takeaways

  • Stingless bee honey has unique antimicrobial properties.
  • Remains effective even after heat treatment.
  • Different from European honeybee honey.
  • Potential natural alternative to synthetic antibiotics.
  • Low maintenance requirements for larger-scale production.

New Delhi, June 24 (NationPress) Researchers in Australia have discovered that honey produced by native stingless bees has unique antimicrobial properties, presenting a potential solution to the global crisis of antibiotic resistance.

This honey, commonly referred to as "sugarbag" honey, is derived from three species including Austroplebeia australis, and exhibits notable antimicrobial activity, as reported by Xinhua news agency.

The team at the University of Sydney highlighted that the antimicrobial effects of this honey remain robust even after heat treatment and prolonged storage, which could be advantageous for medical applications.

This characteristic distinguishes it from honey produced by European honeybees, whose antimicrobial properties often rely on hydrogen peroxide and tend to diminish over time or under heat.

Findings indicate that the antimicrobial efficacy of stingless bee honey is due to both peroxide and non-peroxide mechanisms, allowing it to function effectively without hydrogen peroxide—unlike manuka honey, which primarily derives its potency from specific plants.

The study's lead author, Kenya Fernandes from the University of Sydney, noted that the consistent antimicrobial properties observed across various locations imply that the bees play a significant role beyond just the plants.

“The antimicrobial activity remains stable across all sugarbag samples analyzed, in contrast to honeybee honey that can vary greatly depending on seasonal factors and floral sources,” remarked co-author Dee Carter, a Professor at the University of Sydney.

Historically utilized by indigenous Australians for nourishment and healing, sugarbag honey is now being recognized as a viable natural alternative to synthetic antibiotics, according to the study published in Applied and Environmental Microbiology by the American Society for Microbiology.

Although each stingless beehive yields only about half a liter of honey annually, their low maintenance requirements could facilitate larger-scale production.

With the necessary regulatory approvals, this honey can penetrate high-value markets, and ongoing investigations into its antimicrobial qualities present new hope against antibiotic resistance, as the researchers indicated.

Point of View

I see this research as a crucial step towards exploring natural solutions in the ongoing fight against antibiotic resistance. The findings underline the role of indigenous knowledge and natural resources, emphasizing the importance of research in discovering sustainable health alternatives. This development not only highlights the significance of biodiversity but also encourages further exploration into the potential of nature in modern healthcare.
NationPress
24/06/2025

Frequently Asked Questions

What are the antimicrobial properties of stingless bee honey?
Stingless bee honey exhibits unique antimicrobial properties that remain effective even after heat treatment and long-term storage. This resilience is attributed to both peroxide and non-peroxide mechanisms.
How does stingless bee honey differ from honeybee honey?
Unlike honeybee honey, which often relies on hydrogen peroxide for its antimicrobial effects, stingless bee honey maintains its potency regardless of heat or storage conditions.
Can sugarbag honey be used as an alternative to antibiotics?
Yes, sugarbag honey is being explored as a promising natural alternative to synthetic antibiotics, offering hope in the fight against antibiotic resistance.
Who conducted the research on stingless bee honey?
The research was conducted by a team at the University of Sydney, led by Kenya Fernandes.
How much honey does a stingless beehive produce?
Each stingless beehive produces approximately half a liter of honey per year.