FSSAI deploys 305 mobile food testing labs across 35 States and UTs
Synopsis
Key Takeaways
The Food Safety and Standards Authority of India (FSSAI) has deployed 305 mobile food testing laboratories — branded as 'Food Safety on Wheels' (FSW) — across 35 States and Union Territories, the government informed Parliament on Friday, 31 July. The rollout is aimed at strengthening food safety surveillance, on-the-ground testing, and public awareness, particularly in villages, towns, and remote areas.
The SoFTeL Scheme: What It Covers
The mobile labs are part of the Strengthening of Food Testing System in the Country (SoFTeL) scheme, a central initiative implemented by FSSAI to overhaul the country's food testing infrastructure. Under the same scheme, 47 State Food Testing Laboratories have been structurally upgraded with advanced analytical equipment, and 34 specialised microbiology laboratories have been established to detect chemical, heavy metal, and biological contaminants.
Union Minister of State for Health and Family Welfare Prataprao Jadhav disclosed the details in a written reply in the Lok Sabha. 'The SoFTeL scheme in the country including provision of MFTL is an initiative implemented by the FSSAI to upgrade state food laboratories, set up microbiology facilities and deploys mobile food testing vans,' he stated.
Reach and Infrastructure Additions
Beyond the mobile units, FSSAI has notified 259 NABL-accredited laboratories — accredited by the National Accreditation Board for Testing and Calibration Laboratories — for the analysis of food samples. An additional 24 Referral Food Laboratories have been designated for testing appeal samples, providing a structured escalation pathway for contested results.
The regulator noted that enforcement of the Food Safety and Standards Act, 2006 is a shared responsibility between the Centre and state governments, making the upgrade of state-level labs a critical component of the broader compliance architecture.
The 'Magic Box' and Rapid Adulteration Detection
FSSAI has also introduced the 'Magic Box', a compact field-testing kit designed for rapid detection of common adulterants across seven categories of food commodities, including milk, spices, edible oils, and grains. The kit is intended for use by food safety officers in the field, reducing dependence on centralised lab turnaround times.
This comes amid persistent concerns about food adulteration in India's supply chain, where enforcement has historically been constrained by limited testing capacity at the district and sub-district level.
Why This Matters
The Food Safety on Wheels programme is among the most visible outreach mechanisms in India's food regulation ecosystem. By taking testing infrastructure directly to consumers and local markets — rather than waiting for samples to travel to fixed labs — the initiative addresses a structural gap that has long undermined enforcement in Tier-2 and Tier-3 geographies.
With 305 units now active and a reinforced laboratory network backing them, the programme's next phase will likely be measured by the volume and quality of samples processed, enforcement actions triggered, and awareness outcomes documented across States and UTs.