What is Rituparna Sengupta's favorite food during Durga Puja?
Click to start listening
Synopsis
In a heartfelt revelation, Rituparna Sengupta shares her cherished memories and culinary favorites during Durga Puja. From traditional offerings to nostalgic street food adventures, she reflects on the significance of the festival amidst personal loss, making her insights both relatable and poignant.
Key Takeaways
- Dal-Chal ki Khichdi is a staple offering during Durga Puja.
- Street food plays a significant role in the festive experience.
- Traditional sarees are an integral part of the celebration for women.
- Childhood memories of Durga Puja are cherished and nostalgic.
- The festival holds emotional significance, especially during challenging times.
Mumbai, Oct 3 (NationPress) The talented Bollywood and Bengali actress Rituparna Sengupta shares her favorite food during the festive season of Durga Puja.
In an exclusive conversation with IANS, the 'Teesra Kaun?' star was asked about her preferred Bengali dish during this cherished festival.
Rituparna emphasized that food plays a significant role in the Durga Puja festivities.
"We traditionally prepare Dal-Chal ki Khichdi with vegetables as bhog to present to Maa Durga, and later enjoy it ourselves. Additionally, we indulge in street food like golgappas, sweets, and rolls—everything is a treat!" she disclosed.
When discussing her attire for Durga Puja, Rituparna revealed that her favorite choice is wearing traditional sarees.
"Traditional sarees are essential! Especially during Anjali on Ashtami, donning a white saree with a red border feels incredibly special. Women look stunning in sarees, and it has become a ritual to wear them during the Puja," explained the actress.
Reflecting on her fondest memories of Durga Puja, the 'Main, Meri Patni Aur Woh' actress shared, "Savoring street food, visiting various pandals, and spending precious moments with friends. There was no set routine—mornings were spent with school pals, evenings with dance school friends, and afternoons with coaching classmates. We freely roamed around and relished the festivities. Though times have changed, those childhood memories remain invaluable."
When asked if her childhood excitement for Durga Puja was the same, she responded, "We eagerly awaited the Puja throughout the year—counting down to school closures, exam completions, and the holiday season. We also kept track of new outfits; I would compare with my friends—if they had ten and I only had five, I would voice my discontent to my mother! She’d always remind me that she had to share with others, so I should be grateful for what I had."
She added that this year is particularly challenging as she recently lost her mother.
"The Puja feels profoundly different without her," concluded Rituparna.
Point of View
Showcasing how such celebrations can evolve yet remain rooted in cherished memories.
NationPress
03/10/2025
Frequently Asked Questions
What is Rituparna Sengupta's favorite food during Durga Puja?
Rituparna's favorite food during Durga Puja includes Dal-Chal ki Khichdi and various street foods like golgappas and sweets.
What type of attire does Rituparna prefer for Durga Puja?
Rituparna loves wearing traditional sarees, especially a white saree with a red border during Anjali on Ashtami.
How does Rituparna feel about celebrating Durga Puja this year?
This year is particularly tough for Rituparna as she feels the absence of her mother, making the celebrations feel very different.
